You’re going to want to try this celebrity chef’s mouthwatering Malabar Crab Cakes

Indian inspired, fresh and delicious!

We teamed up with Charleston Wine + Food and Maneet Chauhan, celebrity chef and owner of Chauhan Ale & Masala House, to make delicious Indian inspired crab cakes!

These Malabar Crab Cakes are made from fresh lump and claw meat, and Indian spices. They sit on a bed of mango slaw and are topped with a deliciously spicey tomato chutney.

Charleston Wine + Food Festival

Charleston Wine + Food is a non-profit organization that supports Charleston and the Lowcountry’s diverse culinary + hospitality community. Join the food and fun March 4 – 8, 2020 for the 15th installment of Charleston Wine + Food. Fueled by a contagious passion for the people and places that make Charleston worth celebrating, the festival will feature over 100 unique culinary experiences that will fill your belly + feed your soul.

To keep up with the tasty and fun events make sure to take a look on the official festival’s site! Don’t forget to give Charleston Wine + Food a thumbs up on Facebook and a follow on Instagram and Twitter!

Text and video created in partnership with our friends at Charleston Wine + Food.